Frozen Blue Hawaiian
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Frozen Blue Hawaiian Recipe
Bold in color and flavor, the Frozen Blue Hawaiian combines creamy coconut, tangy pineapple, and vibrant blue curaçao for a tropical cocktail that dazzles.
ServES 1
INGREDIENTS
1 oz (30 ml) white rum
1 oz (30 ml) blue curaçao
2 oz (60 ml) pineapple juice
1 oz (30 ml) Bartender’s Daughter Cream of Coconut
1 cup ice
METHOD
1. Blend
Combine all ingredients in a blender with ice. Blend until smooth.
2. Pour
Serve in a chilled hurricane or highball glass.
3. garnish
Add a cherry and pineapple wedge for a tropical finish.
This recipe features
Smooth, creamy, and downright dreamy. This syrup brings velvety richness and a tropical twist to your favourite drinks. Carefully sourced from Australian grocers and suppliers, including coconut milk and meat extract from an Australian BCorp partner.
Ingredients
Organic coconut milk, organic coconut meat extract, Australian cane sugar, guar gum, citric acid.
Perfect Pairings
🍹 Painkiller
🍹 Piña Colada
🍸 Coconut Margarita
Psssst: head to our recipes page for more ideas!
Shipping
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