Brandy Daisy
brandy daisy Recipe
Learn how to make a timeless, fizzy cocktail with smooth brandy, lemon, and a hint of sweetness from grenadine. Perfect for an elegant evening.
ServES 1
INGREDIENTS
1.5 oz brandy
0.5 oz lemon juice
0.5 oz grenadine syrup
0.5 oz soda water (up to 1 oz if you want a little more fizz)
Lemon peel for garnish
METHOD
1. SHAKE
Add brandy, lemon juice, and grenadine syrup to a shaker filled with ice. Shake well.
2. Strain
Strain (we like to double strain!) into a chilled coupe glass.
3. Top
Add soda water, adjusting the amount to your liking.
4. Garnish
Twist a lemon peel over the drink and drop it in for a zesty finish.
MAKE IT A MOCKTAIL!
Skip the brandy for a Daisy Mocktail. Combine 1 oz apple or white grape grape juice, 0.5 oz lemon juice, and 0.5 oz grenadine. Add a splash of soda water and a few drops of vanilla extract or a pinch of cinnamon for a warm, spiced twist. Garnish with a lemon peel for a bright, sophisticated sip.
This recipe features
Bold, tangy, and full of vibrant flavour, this small-batch syrup brings the perfect balance to your glass. Crafted with ingredients sourced from trusted local Australian grocers and suppliers, ensuring bold, authentic flavour in every batch.
Ingredients
Organic pomegranate juice, Australian cane sugar, orange blossom water, citric acid.
Perfect Pairings
🌅 Tequila Sunrise
🍸 Shirley Temple
🍹 Rum Punch
Psssst: head to our recipes page for more ideas!
Shipping
We ship Australia wide.
Standard Shipping: Flat rate $12
Express Shipping: Flat rate $18
Enjoy free (standard) shipping when you spend over A$100!
